May - 2018

Chickpea and Apple Cesar Salad

It's been a difficult couple of weeks over here, I've had big news to do with my mental health. Something I'm not going to go into here and now, but I am wondering if you would like more writing from me to do with my mental health? I currently have a blog post sitting in my drafts that is solely focused on mental health, no food at all, and I'm scared to push the publish button. So if you do want to read that piece please let me know because it would do my confidence a world

Vegan Spaghetti alla Puttanesca

London has finally sorta hit Summer, even on the not so warm days you're not actually freezing and when the suns out you could be anywhere in the world, so why not Naples? My recipe this week is inspired by Naples, an Italian city by the sea. Spaghetti alla Puttanesca literally translates to spaghetti in the style of a whore! To be honest I'm here for whorey spaghetti, especially this much improved vegan version. Puttanesca is traditionally made from tomatoes, black olives, c

Take Away Treats - Salt and Pepper Chips

Since my last blog post a lot has happened, I went on a photography course at the Bishop's Gate Institute, this was a super big deal for me. I haven't gone to study anything in a class room type setting since leaving university over 2 years ago now because my mental health was so bad. I was extremely anxious at the thought of walking into a group of people I didn't know, and nearly had a panic attack when I realised I had forgotten a pen. Somehow I found the strength to ask t

The Dopey Vegan

Chickpea and Apple Cesar Salad

Vegan Spaghetti alla Puttanesca

Take Away Treats - Salt and Pepper Chips

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