

Bad Day Remedies
I've been wanting to post this blog for a while, I wrote it an age back as a reminder to myself on how I can turn bad days around. But I...


Chickpea and Apple Cesar Salad
It's been a difficult couple of weeks over here, I've had big news to do with my mental health. Something I'm not going to go into here...


Vegan Spaghetti alla Puttanesca
London has finally sorta hit Summer, even on the not so warm days you're not actually freezing and when the suns out you could be...


Take Away Treats - Salt and Pepper Chips
Since my last blog post a lot has happened, I went on a photography course at the Bishop's Gate Institute, this was a super big deal for...


Raw Key Lime Pie
This Tuesday I was lucky enough to pay a visit to a professional food photography studio. I went to meet Clive Streeter, who has worked...


Spring Green, Shiitake Mushroom and Wild Garlic Risotto
Hello! It feels like forever since I sat down at my computer and wrote a blog post. If you didn't know I have been away, enjoying the...


Bento Brunch Workshop + my own Bento Box
Ok so I am finally following through on a long promised blog post. Three weeks ago me and Jamie attended a Bento Brunch Workshop ran by...


The Very Best Tofu
So to start my post today I have some very exciting news! I will be contributing to The Revival Collective's first Zine; Plant Based...


Alice's Vegan Bakes: Lemon Gin Drizzle Cake
The initial plan for this post was for it to be a recipe all of my own. About a week ago, I went to Alice for baking advice, I had a plan...


Pink Pickled Onions
This is a Jamie special coming to you today. I was busy cleaning up from a big photographing operation, I turned around and these babies...